Silverbeet and ricotta pie

I made this pie tonight and it was simply delicious .

500 grams ricotta

1/2 teasp nutmeg

3 eggs

80 grams Parmesan cheese grated

Bunch of silverbeet fried with one chopped onion

Then mix all together

In a dish grease with olive oil

Place a sheet of puff pastry 

To line the dish make sure it comes up the sides 

Fill with mixture

Then place filo pastry one sheet at a time spraying each sheet with olive oil

I used about 5 sheets

Bake in medium oven 

Serve with garden salad 

Simply delicious